Take advantage of the prolonged temperatures to cook not only pizzas, but bread, vegetable dishes, roast or slow cook meat and fish. A built-in thermometer provides an indication of temperature in the cooking chamber.

A convenient front knob gas regulator let you control the flame on demand. The burner is positioned at the floor level, the wide stone 40 x 50 cm, let you perfectly cook a pizza without burning the borders, not being too close to the flame.

 With a 3 cm thick firebrick stone certify for food use, it keep the temperature for long and it has the perfect heating conductivity to cook pizzas, the same material used in professional oven.